from noon to 4 p.m.
All dishes are served with soup of the day, Indian basmati rice and bread.
500. Dal Tadka
various types of lentils prepared in the Indian style with onions, fresh tomatoes and ginger, garnished with fresh coriander
501. Malai Kofta (mild)
fried balls of fresh grated vegetables, potatoes, cashew nuts, almonds in curry cream sauce G, H
502. Chicken Curry
Chicken breast fillet cut into strips with spinach, ginger and garlic in a delicious North Indian style
503. Chicken Subji
Chicken breast fillet with fresh vegetables, garlic and ginger in curry sauce
504. Lamb Dal
Juicy lamb meat cooked with various lentils in an exotic combination of spices
505. Lamb Mushroom
Juicy lamb with fresh mushrooms in curry-cream sauce G
506. Fish Jalfrezi
coley filet with peppers, cauliflower, onions, ginger, garlic and tomatoes in hot curry sauce D
507. Duck Mango (mild)
duck breast filet cooked with mango slices and almonds in an exotic cream special sauce G, H
508. Mattar Paneer
Indian cream cheese, green peas in creamy cream sauce and almonds G
509. Paneer Jalfrezi
homemade cream cheese with paprika, onions, cauliflower, ginger and garlic in soya chili sauce G, F
510. Chicken Madras
Chicken breast fillet with coconut milk and grated coconut in Madras curry sauce
511. Chicken Korma
Chicken breast fillet with cream cheese, cashew nuts and almonds in cream sauce G, H
512. Lamb Curry
Juicy lamb meat in fine curry sauce
513. Kattapa Lamb
tender lamb with paprika, fresh broccoli in a peanut sauce with oriental spices and fresh coriander G, 1
514. Fish Mango (mild)
coley filet cooked with mango slices and almonds in an exotic cream special sauce D, G, H
515. Duck Curry
duck breast filet North-Indian style with different spices in curry sauce
516. Palak Paneer
homemade cream cheese fried with spinach, garlic and various spices G
517. Shahi Paneer (mild)
homemade cream cheese in creamy sauce with cashew nuts and almonds G, H
518. Chicken Saag
Chicken breast fillet with spinach, ginger and garlic in a delicious North Indian style
519. Chicken Avtaar
chicken breast fillet marinated in yoghurt sauce from a harmonious spice mixture, grilled with cream cheese, tomatoes, peppers, potatoes and onions G
520. Lamb Broccoli
Juicy lamb with fresh broccoli and almonds in curry cream sauce G, H
521. Rogan Josh
Juicy lamb with ginger and grated coconut in red curry sauce G
522. Fish Curry
coley filet with exotic spices in curry sauce, according to North Indian style D
523. Duck Vindaloo
duck breast filet Madras style with potatoes and coconut flakes in spicy Vindaloo sauce
524. Aloo Palak
Spinach with potatoes, garlic and fresh ginger
525. Avtaar Sabji
homemade cream cheese with paprika, onions, cauliflower, ginger and garlic in soya chili sauce
526. Chicken Curry
chicken breast filet North-Indian style with different spices in curry sauce G
527. Chicken Broccoli
Chicken fillet with fresh broccoli and almonds in curry cream sauce G, H
528. Lamb Mango
Lamb meat heartily prepared with mango slices and almonds in an exotic cream special sauce G
529. Lamb Dahiwala
Lamb meat prepared in a special Indian way with delicious spices and almonds in yoghurt sauce G, H
530. Fish Madras
filet with coconut milk in madras-curry-sauce D
531. Duck Subji
duck breast filet with fresh vegetables in different spices
532. Mix Subji
seasonal fresh vegetables with onions, tomatoes, ginger and garlic G
533. Alu Gobi
fresh potatoes and cauliflower fried in different spices with rice and salad
534. Chicken Chili
juicy Tandoori chicken pieces grilled with tasty spices in butter-tomato-cream sauce G, 1
535. Chicken Mango (mild)
Hearty chicken fillet prepared with mango slices and almonds in an exotic cream special sauce G, H
536. Lamb Masala
Juicy lamb meat with paprika, onions, fresh ginger, garlic and tomatoes in chilli sauce
537. Lamb Vindaloo
Tender lamb with potatoes, paprika and coconut milk in curry sauce
538. Fish Vindaloo
coley filet with potatoes, garlic, fresh ginger and coconut milk in Vindaloo sauce D
539. Duck Korma (mild)
duck breast filet with cream cheese, cashew nuts, almonds in cream sauce G, H
Food additives
1 with colorant 2 caffeine-containing 3 with antioxidant 4 acidifier 5 with preservative 6 with sweetener 7 contains phenylalanine source 8 quinine-containing 9 stabilizers 10 contains sulfites 11 taurine
Allergens
A contains gluten-containing cereals (wheat, rye, barley, oats, spelt, etc.).) B contains crustaceans or crustacean products C contains eggs or egg products D contains fish or fish products E contains peanuts or peanut products F contains soya or soya products G contains milk or milk products (lactose) H contains nuts or nuts or their products (almond, hazelnut, walnut, Cashew nut, pecan nut, Brazil nut, pistachio, macadamia nut, Queensland nut) I Contains celery or celery products J Contains mustard or mustard products K Contains sesame seeds or sesame seed products L Contains sulphur dioxide and sulphites M Contains lupine or products thereof N Molluscs or products thereof
Errors excepted. The prices apply as in the menu in the restaurant.